2019 Fruit Tingle Frizzante

GRAPEGROWER & WINEMAKER

Josh Pfeiffer & Greg Barritt

FRUIT SOURCE
This wine is made up of three grape varieties- Semillon, White Frontignac and Riesling. The White Frontignac was grown by Greg Barritt, down at Rowland Flat towards the southern end of the Barossa Valley. The Semillon and Riesling were grown here on our own vineyards around our Cellar Door using organic and biodynamic practices.

THE WINE
This wine is designed to be fun, so don’t take it too seriously. It has a hint of sweetness and a spritz that leaves you feeling refreshed and wanting more. Dangerously smashable stuff!

TECHNICAL DATA
Alc: 9.5% pH: 3.15 T.A.: 5.48 g/l  R.S.: 15 g/l

RECOMMENDED CELLARING
Ready to drink now.