Curry & Cabernet

Curry and Cabernet is back again this year, if you missed out on Stew & Shiraz or just want to do it all over again then this is the event for you!

Whistler Wines available by the glass or bottle.
Namaste Nepalese Restaurant will be serving authentic, fragrant curries all day (Gluten Free, Vegetarian and Vegan options available). They’ve

finalised the Menu for the day:

Khasiko Masu Beef (GF, DF, NF)- Traditionally spiced Nepalese style Beef curry, enriched with the flavours of fenugreek, cinnamon, tomatoes, coriander & bay leaves. $15

Kukhura Ko Masu (GF, DF) – Traditional Nepalese country cuisine, prepared in aromatic Nepalese spices with ground almonds. $15

Kwati (GF, NF, Vegan) – A curry of nine different beans cooked with ginger, garlic, cumin, fenugreek seeds, tomatoes, onion & mustard oil. $12

Phulaura (GF, NF, Vegan) – Crispy patties prepared from black lentils, potatoes, cauliflower, chickpea flour, spring onion, spinach & coriander. $8

Kids Meal:
Nepalese Butter Chicken (GF) – Boneless chicken pieces cooked in the clay oven and simmered in a creamy tomato sauce. Enriched with almond powder, butter & cream. $10

If you have any questions about the Menu, the team at Namaste Nepalese will be happy to help. Simply shoot them an email to:

Pulse band will get your toes tapping with their 4 piece band.
Darlings Coffee will be around with their trusty Espresso Machine,to warm you up and give you a caffeine (or chocolate) boost.

Grab your friends and family, cosy up around a fire and let the Sunday fun roll on!

No bookings required, we just recommend getting in early with your own chairs & picnic rugs so you don’t miss out!


For more info call Cellar Door on (08) 8562 4942 or email

Any Questions? Drop Us A Line!